Name: Sheet Pan Pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups Kodiak Cakes pancake mix; 2 cups milk; 4 large eggs; 1/4 cup melted butter or oil; 1 teaspoon vanilla extract; Optional toppings: fresh fruit, syrup, chocolate chips

Sheet Pan Pancakes

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Delicious and fluffy pancakes baked in a sheet pan for an easy breakfast solution.

Author: zayn
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 6 servings
Category: Breakfast
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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2 cups Kodiak Cakes pancake mix
2 cups milk
4 large eggs
1/4 cup melted butter or oil
1 teaspoon vanilla extract
Optional toppings: fresh fruit, syrup, chocolate chips

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Instructions

Preheat the oven to 425°F (220°C) and grease a sheet pan.
Combine the Kodiak Cakes pancake mix, milk, eggs, melted butter, and vanilla extract in a large bowl. Mix until well combined.
Pour the batter onto the prepared sheet pan, spreading it evenly.
Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.
Remove from the oven, let it cool slightly, and cut into squares.
Serve warm with your choice of toppings.

Notes

For a dairy-free option, use almond milk. Don’t overmix the batter to ensure fluffy pancakes.

Find it online: https://www.zaynkitchen.com/sheet-pan-pancakes-recipe/