Pear Bars
Deliciously sweet and warm pear bars that are easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe pears, peeled and chopped
- 1 cup granulated sugar
- ½ cup brown sugar
- ½ cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Combine the chopped pears, granulated sugar, brown sugar, and melted butter in a large mixing bowl.
- Add in the eggs and vanilla extract, mixing until everything is well incorporated.
- Whisk together the flour, baking powder, and salt in another bowl.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake for about 30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the bars to cool before cutting into squares and serving.
Notes
Feel free to customize with nuts, chocolate chips, or substitute pears with apples for a different flavor.