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Peanut Butter Oat Cups

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Quick and healthy Peanut Butter Oat Cups, perfect for a snack or breakfast on busy days.

Ingredients

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  • 1 cup rolled oats
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup chocolate chips (optional)
  • 1/4 teaspoon salt

Instructions

  1. In a mixing bowl, combine rolled oats, peanut butter, honey (or maple syrup), chocolate chips (if using), and salt.
  2. Mix everything well until fully combined.
  3. Line a muffin tin with liners or lightly grease it.
  4. Spoon the mixture evenly into the muffin cups, pressing down gently to pack it.
  5. Refrigerate for at least 30 minutes to let them set.
  6. Once set, remove from the tin and enjoy these healthy treats anytime!

Notes

For a nut-free option, use almond butter. Choose natural peanut butter for better taste.