Name: Baked Feta Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian
Ingredients: Pasta (e.g., penne or fusilli); Feta cheese; Cherry tomatoes; Olive oil; Garlic; Fresh basil; Salt; Black pepper

Baked Feta Pasta

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A comforting and simple dish featuring creamy feta cheese and sweet cherry tomatoes that create a delightful sauce for pasta.

Author: zayn
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: Italian
Diet: Vegetarian

Ingredients

Pasta (e.g., penne or fusilli)
Feta cheese
Cherry tomatoes
Olive oil
Garlic
Fresh basil
Salt
Black pepper

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Instructions

Preheat your oven to 400°F (200°C).
Combine the cherry tomatoes, crumbled feta cheese, minced garlic, olive oil, salt, and black pepper in a baking dish.
Bake for 30 minutes or until the tomatoes are blistered and the feta is soft.
Cook your pasta according to the package instructions until al dente.
Mash the feta and tomatoes lightly with a fork and mix well.
Add the cooked pasta to the baking dish and toss everything together.
Serve with fresh basil on top.

Notes

Choose high-quality feta for the best flavor; fresh basil makes a big difference in taste.

Find it online: https://www.zaynkitchen.com/oven-baked-feta-pasta-recipe/