Noatmeal
A warm, comforting breakfast alternative to traditional oatmeal, made without grains and packed with nutrients.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Mixing
- Cuisine: Healthy
- Diet: Gluten-Free, Low-Carb, Vegan
Ingredients
Scale
- 1 cup unsweetened almond milk
- 1/4 cup chia seeds
- 1/4 cup shredded coconut
- 1/4 cup almond flour
- 1 tablespoon peanut butter or almond butter
- 1 teaspoon vanilla extract
- Fresh fruit for topping (e.g., berries, sliced banana)
- Sweetener to taste (optional)
Instructions
- In a bowl, mix together almond milk, chia seeds, shredded coconut, almond flour, peanut butter, and vanilla extract.
- Let the mixture sit for about 5 minutes to thicken as the chia seeds absorb the liquid.
- Stir again and add sweetener if you’d like it sweeter.
- Serve in a bowl and top with fresh fruit, such as berries or banana slices.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. For freezing, store in a freezer-safe container for up to 1 month.
Find it online: https://www.zaynkitchen.com/noatmeal/