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Marry Me Chicken Soup

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A delightful soup combining tender chicken, sun-dried tomatoes, creamy pesto, and fresh spinach with potato gnocchi.

Ingredients

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  • 1 lb Chicken
  • 1/2 cup Sun-dried tomatoes
  • 1/4 cup Pesto
  • 2 cups Fresh spinach
  • 1 package Potato gnocchi
  • 1 cup Cream
  • 1/2 cup Parmesan cheese
  • 1 Crusty baguette
  • 1/2 cup White wine

Instructions

  1. Heat a large pot over medium heat and add the chicken. Cook until golden brown, about 5-7 minutes.
  2. Mix in the sun-dried tomatoes and pesto. Sauté for a few minutes to blend the flavors.
  3. Add the fresh spinach and potato gnocchi. Cook until the gnocchi is tender, about 3-4 minutes.
  4. Pour in the cream and sprinkle in the Parmesan cheese. Stir until everything is combined and smooth.
  5. Serve hot with a crusty baguette and a glass of white wine.

Notes

Substitutions: You can use chicken thighs instead of breasts for added flavor. Best enjoyed with fresh herbs on top.