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Keto Chicken Zoodle Soup

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A warm and flavorful bowl of Keto Chicken Zoodle Soup with tender chicken and fresh vegetables, low in carbs and perfect for a quick weeknight dinner.

Ingredients

Scale
  • 2 chicken breasts
  • 4 cups chicken broth
  • 2 medium zucchinis (zoodles)
  • 1 cup carrots, sliced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic; sauté until softened.
  3. Add chicken breasts and chicken broth; bring to a boil.
  4. Reduce the heat and simmer until the chicken is cooked through, about 15 minutes.
  5. Remove the chicken, shred it, and return it to the pot.
  6. Add zucchini noodles and carrots; cook until tender, about 5-7 minutes.
  7. Stir in thyme, salt, and pepper.
  8. Serve warm and enjoy!

Notes

Substitutions: Replace chicken with turkey or omit for a vegetarian version. Use fresh vegetables for best flavor. Optional add-ins include spinach or kale.