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Italian Sliders

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Italian sliders bring a burst of flavor and comfort to any gathering, featuring gooey cheese, savory Italian sausage, and layer upon layer of deliciousness.

Ingredients

  • Slider rolls
  • Sliced mozzarella cheese
  • Sliced pepperoni
  • Cooked Italian sausage
  • Sliced bell peppers
  • Olive oil
  • Italian seasoning
  • Garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the slider rolls horizontally and place the bottom halves on a baking sheet.
  3. Layer mozzarella cheese, pepperoni, cooked Italian sausage, and bell peppers over the rolls.
  4. Drizzle olive oil on top, then sprinkle with Italian seasoning and garlic powder.
  5. Cover with the top halves of the rolls and brush them with more olive oil.
  6. Bake for about 15-20 minutes or until the cheese is melted and the tops are golden brown.
  7. Remove from the oven, slice, and serve warm.

Notes

Substitutions include turkey sausage for a lighter option or using spinach instead of bell peppers. These sliders freeze well and can be reheated in the oven.

Find it online: https://www.zaynkitchen.com/italian-sliders/