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High-Protein Bagel Bites

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These High-Protein Bagel Bites are a delicious and nutritious snack, perfect for busy afternoons or gatherings.

Ingredients

  • Bagels
  • Cream cheese or Greek yogurt
  • Protein powder
  • Chives or herbs (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cut the bagels in half and arrange them on a baking sheet.
  3. Combine cream cheese or Greek yogurt with protein powder, chives, salt, and pepper in a mixing bowl.
  4. Spread the mixture generously over each bagel half.
  5. Bake for 10-15 minutes, until the bagels are golden and crisp.
  6. Let cool for a moment before serving. Enjoy your high-protein snack!

Notes

Store leftovers in an airtight container for up to 3 days. Freezes well for up to 2 months. Reheat in toaster or oven.