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Easy Air Fried Bananas

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A quick and simple recipe for delicious air fried bananas, perfect for snacks, breakfast, or desserts.

Ingredients

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  • 2 ripe bananas
  • 1 tablespoon brown sugar (optional)
  • ½ teaspoon cinnamon
  • Cooking spray or a little oil

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. Peel the bananas and slice them into thick pieces.
  3. In a bowl, mix the bananas with brown sugar and cinnamon if using.
  4. Lightly coat the air fryer basket with cooking spray.
  5. Place the banana slices in a single layer in the basket.
  6. Air fry for 5-7 minutes or until golden brown and caramelized, flipping halfway through.
  7. Carefully remove and enjoy warm.

Notes

For a healthier option, skip the sugar or try honey/maple syrup for sweetness. Look for ripe bananas with some spots. Avoid overripe bananas as they can become mushy.