Name: Cranberry Meatballs
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 1 pound meatballs (frozen or homemade); 1 cup cranberry sauce; 1 cup chili sauce

Cranberry Meatballs

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A delightful blend of sweet and savory flavors, perfect for holiday gatherings or casual get-togethers.

Author: zayn
Prep Time: 15 minutes
Cook Time: 240 minutes
Total Time: 255 minutes
Yield: 8 servings
Category: Appetizer
Method: Slow Cooking
Cuisine: American
Diet: Gluten-Free

Ingredients

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1 pound meatballs (frozen or homemade)
1 cup cranberry sauce
1 cup chili sauce

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Instructions

Mix the cranberry sauce and chili sauce in your slow cooker until combined.
Add the meatballs and stir to coat them well with the sauce.
Cover the slow cooker and cook on low for 240-360 minutes, until the meatballs are heated through.
Serve warm as a delicious appetizer.

Notes

For a different flavor, use barbecue sauce instead of chili sauce. Garnish with fresh parsley.

Find it online: https://www.zaynkitchen.com/cranberry-meatballs/