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Copycat Chick-fil-A Nuggets

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Crispy and juicy homemade chicken nuggets with a delightful Chick-fil-A twist, perfect for family dinners or gatherings.

Ingredients

Scale
  • 1 lb chicken breasts, cut into bite-sized pieces
  • 1 cup dill pickle juice
  • 1 cup milk
  • 1 egg
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • Oil for frying

Instructions

  1. Marinate the chicken in dill pickle juice for at least 1 hour or overnight.
  2. Mix milk and egg together in a bowl.
  3. Combine the flour, breadcrumbs, salt, pepper, and paprika in another bowl.
  4. Dip each chicken piece into the milk mixture.
  5. Coat the chicken pieces in the flour mixture.
  6. Heat oil in a deep skillet over medium-high heat.
  7. Fry the chicken pieces in batches until golden brown and fully cooked, about 3-4 minutes.
  8. Drain on paper towels before serving.

Notes

For a richer flavor, use buttermilk instead of milk. Fresh chicken and quality spices make a big difference.