Cinnamon Sugar Baked Peaches
A delightful dessert featuring warm, tender peaches topped with a buttery cinnamon sugar mix, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe peaches
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons butter
- Vanilla ice cream (for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- Cut the peaches in half and carefully remove the pits.
- Mix the brown sugar and cinnamon together in a small bowl.
- Place the peach halves in a baking dish, cut side up.
- Sprinkle the cinnamon sugar mixture evenly over the peaches.
- Top each half with a small pat of butter.
- Bake in the preheated oven for 20-25 minutes, or until the peaches are tender.
- Serve warm with a scoop of vanilla ice cream.
Notes
Choose ripe peaches that yield slightly to pressure for the best flavor and texture. You may substitute brown sugar with honey or maple syrup.
Find it online: https://www.zaynkitchen.com/cinnamon-sugar-baked-peaches/