Chocolate Waffles
Delicious chocolate waffles perfect for breakfast or brunch. Quick, easy, and can be topped with your favorite ingredients.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
- In another bowl, mix the milk, vegetable oil, egg, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
- Lightly grease the waffle maker if necessary, then pour the batter into the waffle maker and cook according to the manufacturer’s instructions.
- Serve with your favorite toppings such as whipped cream, chocolate syrup, or fresh fruit.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to a month.
Find it online: https://www.zaynkitchen.com/best-chocolate-waffle-recipe/