Bacon and Cheese Appetizers
Delicious and easy-to-make bacon and cheese appetizers that are perfect for any gathering. Fast and packed with flavor, they require minimal prep time and cook quickly.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 12 slices bacon
- 1 block cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- Black pepper to taste
- Optional: jalapeños for added heat
Instructions
- Preheat oven to 375 degrees F.
- Line a baking sheet with aluminum foil for easy cleanup.
- Slice bacon pieces in half.
- Mix cream cheese, cheddar cheese, garlic powder, and black pepper in a bowl until well combined.
- Spoon the cheese mixture onto the center of each bacon slice.
- Roll the bacon around the cheese mixture and secure with a toothpick.
- Place the pig shots seam side down on the prepared baking sheet.
- Bake in the preheated oven for 30 minutes or until bacon is crispy.
Notes
For the best results, watch the bacon closely as cook times may vary. Let them rest for a couple of minutes before serving to avoid burns.