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Authentic Guacamole

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A simple and flavorful guacamole recipe, perfect for gatherings and snacks.

Ingredients

Scale
  • 3 ripe avocados
  • 1 lime, juiced
  • 1/2 teaspoon kosher salt
  • 1/2 cup diced onion
  • 2 roma tomatoes, diced
  • 1/4 cup chopped cilantro
  • 1 jalapeño, minced (optional)

Instructions

  1. Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
  2. Mash the avocados with a fork or potato masher until you reach your desired consistency.
  3. Add fresh lime juice and kosher salt, mixing well to combine.
  4. Stir in the diced onion, tomatoes, cilantro, and if desired, jalapeño.
  5. Taste and adjust the seasoning as needed.
  6. Serve immediately with tortilla chips or as a topping for your favorite dishes.

Notes

To keep leftover guacamole fresh, store in an airtight container for up to 2 days. Press plastic wrap directly onto the surface to minimize air exposure.