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Air Fryer Peaches

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A delightful dessert featuring caramelized peaches, perfect for any occasion, served warm with vanilla ice cream.

Ingredients

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  • 4 ripe peaches
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon olive oil
  • Vanilla ice cream (for serving)

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Cut the peaches in half and remove the pits.
  3. Mix the brown sugar and cinnamon in a small bowl.
  4. Brush the cut sides of the peaches with olive oil.
  5. Sprinkle the sugar mixture over the peaches.
  6. Place the peaches cut side up in the air fryer basket.
  7. Air fry for about 10 minutes, or until soft and caramelized.
  8. Serve warm with a scoop of vanilla ice cream.

Notes

For a creative twist, consider adding nuts or sprinkle of sea salt for extra flavor.

Find it online: https://www.zaynkitchen.com/air-fryer-peaches-recipe-quick-easy/